The Authentic taste of Mee Goreng, just add fresh ingredients to make a wholesome meal!
Packing Size: 230g
Shelf Life: 18 Months Packing Size: 30pcs x 230g Serving Size:
Ingredients: Onion, tomato paste, chili, palm oil, garlic, sugar, shrimp paste (shrimp,salt), dried shrimp, salt, chicken seasoning powder,anchovy seasoning powder,Disodium inosinate and guanylate.
Allergens:
Preparation Ingredients: 1 packet (230g) Hai's Instant Mee Goreng 1 large onion (cut into slices) 2 egg (beaten) 1 tomato (cut into cubes) 500 g yellow noodles (boiled) Chye sim, green peas, boiled dices potatoes (Amount as desired) 200 g bean sprouts 8 fresh prawns (remove shells)
Preparation Method: 1. Heat 3 tablespoons of oil in wok and stir-fry onions till fragrant. 2. Add prawns and green peas and fry for a while. 3. Add in tomato, chye sim, diced potatoes and 1 packet of Hai's Instant Mee Goreng Paste and fry until vegetables have softened. Mix in yellow noodles with bean spouts and then stirin beaten eggs. Fry for seconds before servings.